Most of the time I instigate eating lunch out with the team and exploring new places. We are quite new around the Quezon City area, being sheltered mostly in the Ortigas CBD. This time, it was Ivan who suggested where to eat. I get excited when someone else makes a restaurant recommendation, it takes the pressure off my back and I can just then concentrate taking the pressure of food pushed inside my tummy. Woohoo.
Caution Hot was packed when we arrived but it took only a quick 10-minute wait for a table to get vacated and their wait staff to bus out. Their menu is simple and straightforward. For noodles, you have the choice of noodles (whether wheat or egg noodles), toppings (all veggie, pork, beef or seafood), broth (option of Szechuan, asam laksa, classic), and burn level which tells them how spicy you want your noodle bowl to be.
Recent Table Guest