Sometime early in September, Bubba and I popped in a new restaurant for dinner. We’ve been passing by their signage along Shaw Boulevard every morning but wonder where exactly it is in the Babyland compound. We parked and asked the parking guard where it was since we couldn’t see a door bearing the Cantina Sicilianita name.
It was in the same location as Rex Bookstore. Now for those taking up law or have been buying books at Rex Shaw Blvd. since 15 years ago (raises hand), it wouldn’t be hard to find. I pass by their restaurant and now it’s easier to spot since there’s a sticker on the door and I’ve given you the clue, just look for the Rex signage.
It’s a small restaurant, very much like a cantina –which spikes the interest since I love quaint little places that are not in an overly commercial area. I love wandering off the beaten path… finding a secret hideaway.
We picked our spot and started filling each other with our day as well as my plans for an interior design, showing Bubba pegs, while perusing the menu in between. Cantina Sicilianita’s menu is straightforward and carries just a handful of choices. They have selection for antipasti or appetizers, pasta, dessert and drinks, including a few select wines. I appreciate the fact that prices are quite reasonable, which leaves little room for disappointment and extra bounce if I leave very happy.
On the Table
Arancini Php 135
Saffron risotto balls stuffed with delectable pancetta ragu. Fried to crispy golden brown perfection.
I was excited about this and rightfully so. It’s a big golden yellow crusty dome when sliced open reveals Italian rice with meat sauce. It has varying texture with zesty savory flavors.
Polpette al Sugo Php 140
Lip-smacking traditional Sicilian meatballs topped with thick tomato sauce and special spices
Who can go wrong with meatballs? I guess one restaurant that served me lamb meatballs that had little bones in it. Thankfully, Cantina Sicilianita meatballs didn’t have a morsel of bones in it but just well-seasoned minced meat smoothened by tangy thick tomato sauce that is bursting with flavors.
Recent Table Guest